Grand Challenge Initiative – NASA and...
There are a lot of exciting things happening at Andøya …
Why land-based fish farming is the...
Fish farming is one of the fastest growing trends in food …
Why Additive Manufacturing is redefining product design and...
Additive Manufacturing is set to revolutionise the way metal products …
One of the biggest oxygen plants in the...
Äänekoski in Finland, has been a well-known pulp and paper area already …
Norwegian expertise in the forefront of sustainable food...
The current climate debate focuses on new ways of feeding the world’s …
Cryogenic gas and a vapor-phase freezer...
In the development of cutting-edge procedures for …
Land-based fish farming for a sustainable future
Around the world, land-based aquaculture facilities are increasingly …
Oxygenation improves living conditions for farmed fish
The high seas are a perilous place, particularly for fish. As modern …
AGA robots help lead the way into a...
In the current era of expanding digitalisation and automation, the …
The future is bright for farmed fish
The assumption that the ocean is a better place for fish to live than a fish …
Liquid nitrogen makes spectacular, natural ice cream
Udu Nitrogen Ice Cream Bar in Tallinn, Estonia, has created a one-of-a-kind …
Danish iron ladies push the smith industry...
The walls thunder and the steel is screeching. Ponytails swirl around in the …
Black gold from Finland
As the hunger for caviar continues to grow among the world’s gourmands, fish …